Rajma Red Kidney Beans 500g ถั่วแดงหลวง
Rajma is a popular North Indian dish made with kidney beans onions tomatoes and a variety of spices. It is typically served with rice or roti. Rajma is a good source of protein and fiber and it is also relatively inexpensive to make.
Red kidney beans are a popular type of bean known for their kidney-like shape deep red color and slightly sweet earthy flavor. Theyre a staple in many cuisines worldwide and offer a good source of several essential nutrients. Heres a closer look at red kidney beans:
Nutritional Value:
Rich in protein and fiber making them a filling and satisfying food.
Good source of complex carbohydrates providing sustained energy.
Contain several vitamins and minerals including iron potassium magnesium and folate.
Low in fat and cholesterol making them a heart-healthy choice.